I love celebrating joyful events with food and alcohol. Well, any event really – joyful or not – food and alcohol always makes it better. This was however a truly joyful event. It was the day my man got a (very good) grade for his final thesis at the University of Copenhagen. We should’ve been to Louisiana Museum of Modern Art, but …

Read more →

As you might already know I love porridge in the morning – and all other times of the day for that matter. Another thing I really enjoy is french toast. This recipe combines the two in the most beautiful way; Crispy outside like french toast and creamy inside like porridge. Yum! To cook Pan Fried Porridge with Coconut Milk for 1 …

Read more →